Tourists select dried fruits at the Xinjiang International Grand Bazaar in Urumqi, capital of northwest China's Xinjiang Uygur Autonomous Region, April 24, 2017. The Grand Bazaar is a local landmark combining folk culture, ethnic commerce, tourism and entertainment. Food of a particular place is an important symbol of local geographic and cultural characteristics. Food carries history and tradition, leads the tide of trade, strengthens diplomatic relations, disseminates and promotes culture. Food has been serving as connections between people around the world. In ancient times, food such as grapes, pomegranates, walnuts, coriander, cucumbers and sesame seeds were introduced to China along the Silk Road. Nowadays, thanks to the Belt and Road Initiative, red wine, coffee, dried fruits, meat, seafood, and dairy products from foreign countries enter the homes of ordinary people, turning daily meals into feasts with exotic cuisines. (Xinhua/Hu Huhu)
